Details
An old family heirloom. Ron Thuma of Kansas received seeds from George Jennings of Waverly, Kansas in 1992 through his daughter, Anise Barnes Jennings who inherited seeds from her Grandpa Barnes who grew this variety during the Civil War era as an ornamental plant since he believed tomatoes were not edible. These large pink beefsteak tomatoes have an outstanding, full, complex flavor with meaty flesh.
Michigan Seeds and Plants grown on our farm, Renegade Acres, in Howell, MI!
Certified Organic by Oregon Tilth.
Additional Info
Botanical Name | Lycopersicon lycopersicum |
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Life Cycle | Annual |
Min. Time to Germinate | 5 Days |
Max. Time to Germinate | 10 Days |
Depth to Sow Seeds | 1/4 in. |
When to Sow | Indoors 6-8 weeks before last spring frost |
Growing Height | 4-6 ft. (1.2-1.8 m) |
Plant Spacing | 24-36 in. (60-90 cm) |
Hardiness | N/A |
Sun Exposure | Full Sun |
Danger | Parts of plant are poisonous if ingested |
Growth Habit | Indeterminate |
Soil pH Requirements | 6.1 to 6.5 (mildly acidic), 6.6 to 7.5 (neutral), 7.6 to 7.8 (mildly alkaline) |
Days to Harvest | 80-90 |
Propagation Methods | From herbaceous stem cuttings, From seed; germinate in a damp paper towel, From seed; sow indoors before last frost |
Seed Collecting | Allow unblemished fruit to ripen; clean and dry seeds, Ferment seeds before storing |
Open Pollinated (OP) | Yes |
Usage | Canning, Fresh, salad, Fresh, slicing |
Fruit Color | Pink |
Fruit Size | Medium (under one pound) |
Seeds Per Pack | 25 |