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Details
The Armenian tomato is a magnificent bi-color variety that truly showcases its vibrant colors both inside and out. Originating as an heirloom from Armenia, this variety was brought to prominence by tomato collector Charlotte Mullens of West Virginia in 1990. Renowned for its sweetness, the Armenian tomato can reach impressive weights of up to 18 ounces. It begins to ripen approximately 85 days after planting, revealing a stunning marbling of deep reds and yellows when sliced.
Michigan Seeds and Plants grown on our farm, Renegade Acres, in Howell, MI!
Certified Organic by Oregon Tilth.
Additional Info
| Botanical Name | Lycopersicon lycopersicum |
|---|---|
| Life Cycle | Annual |
| Min. Time to Germinate | 5 Days |
| Max. Time to Germinate | 10 Days |
| Depth to Sow Seeds | 1/4 in. |
| When to Sow | Indoors 6-8 weeks before last spring frost |
| Growing Height | 4-6 ft. (1.2-1.8 m) |
| Plant Spacing | 24-36 in. (60-90 cm) |
| Hardiness | N/A |
| Sun Exposure | Full Sun |
| Danger | Parts of plant are poisonous if ingested |
| Growth Habit | Indeterminate |
| Soil pH Requirements | 6.1 to 6.5 (mildly acidic), 6.6 to 7.5 (neutral), 7.6 to 7.8 (mildly alkaline) |
| Days to Harvest | 80-90 |
| Propagation Methods | From herbaceous stem cuttings, From seed; germinate in a damp paper towel, From seed; sow indoors before last frost |
| Seed Collecting | Allow unblemished fruit to ripen; clean and dry seeds, Ferment seeds before storing |
| Open Pollinated (OP) | Yes |
| Usage | Fresh, salad, Fresh, slicing |
| Fruit Color | Bicolor, Red, Yellow |
| Fruit Size | Medium (under one pound), Large (over one pound) |
| Seeds Per Pack | 25 |
