Details
25,000-35,000 SHU. Originating from Brazil, the White Chupetinho pepper, also known as Pimenta de Bico or Chupetinha, humorously translates to "little Rubber Nipple" due to its unique shape. These small peppers start green and mature to a creamy white, growing on high-yielding plants that can produce hundreds of pods per season, making it an excellent choice for those with limited space. Commonly pickled in vinegar in Brazil and served as a garnish or appetizer with drinks, this chili variety is not only visually appealing with its drop-shaped pods but also offers an instant burst of sweet, fruity flavor. Non-Isolated.
Michigan Seeds and Plants grown on our farm, Renegade Acres, in Howell, MI!
Certified Organic by Oregon Tilth.
Additional Info
Botanical Name | Capsicum chinense |
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Life Cycle | Annual |
Min. Time to Germinate | 10 Days |
Max. Time to Germinate | 15 Days |
Depth to Sow Seeds | 1/4 in. |
When to Sow | Indoors 8-10 weeks before last spring frost |
Growing Height | 24-36 in. (60-90 cm) |
Plant Spacing | 24-36 in. (60-90 cm) |
Hardiness | N/A |
Sun Exposure | Full Sun |
Danger | N/A |
Other Details | Average Water Needs; Water regularly; do not overwater |
Soil pH Requirements | 5.6 to 6.0 (acidic), 6.1 to 6.5 (mildly acidic), 6.6 to 7.5 (neutral) |
Days to Harvest | 80-90 |
Propagation Methods | From seed; sow indoors before last frost |
Seed Collecting | Allow unblemished fruit to ripen; clean and dry seeds |
Heat (Scoville Heat Units) | 25,000-49,999 SHU |
Pepper Color | Green changing to cream |
Pepper Shape | Tapered |
Pepper Size | Small (under 2in. in length) |
Pepper Usage | Fresh (salsa, salads), Pickling |
Seeds Per Pack | 10 |