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Hot Pepper 'Trinidad 7 Pot Cross’ Seeds (Certified Organic)

A unique addition to any garden. If you like super hot peppers, try out this Trinidad 7-pot cross to see its unique shape.

Availability: In stock

$3.50
All orders are hand-packaged and may take UP TO FOUR weeks to SHIP.
Thank you for your patience during this time.

Details

This super hot pepper’s name comes from the fact that just one of these peppers can heat seven pots of stew. This cross produced unique spinner top shapes. If you’re an extreme eater, there’s actually a delicious Caribbean-like tropical flavor to the 7 Pot pepper. It’s fruity like a habanero pepper with a hint of nuttiness too. It’s fruitier than many other super hots that still provide flavor (like ghost peppers), but the heat also comes on pretty fast with the 7 Pot, so the flavor is quickly competing with the wicked heat. Its fruity flavor is perfect for providing fire to tropical hot sauces, and it works well as a high-heat source for soups, chilies, and stews. They can also be dried to make chili flakes or powder. Non-Isolated. 

SHU: 950,000-1,499,999

Michigan Seeds and Plants grown on our farm, Renegade Acres, in Howell, MI!

Certified Organic by Oregon Tilth.

Additional Info

Botanical Name Capsicum chinense
Life Cycle Annual
Min. Time to Germinate 10 Days
Max. Time to Germinate 30 Days
Depth to Sow Seeds 1/4 in.
When to Sow Indoors 8-10 weeks before last spring frost
Growing Height 36-48 in. (90-120 cm)
Plant Spacing 18-24 in. (45-60 cm)
Hardiness N/A
Sun Exposure Full Sun
Danger N/A
Other Details Average Water Needs; Water regularly; do not overwater
Soil pH Requirements 5.6 to 6.0 (acidic), 6.1 to 6.5 (mildly acidic), 6.6 to 7.5 (neutral)
Days to Harvest 110-120
Propagation Methods From seed; sow indoors before last frost
Seed Collecting Allow unblemished fruit to ripen; clean and dry seeds
Heat (Scoville Heat Units) 950,000-1,199,999 SHU, 1,200,000-1,499,999 SHU
Pepper Color Green changing to red
Pepper Shape Tapered, Twisted
Pepper Size Small (under 2in. in length)
Pepper Usage Drying, Fresh (salsa, salads), Pickling, Roasting
Seeds Per Pack 10