Details
This pepper has around the same spice level as the Zing pepper and is originally from the United Kingdom. It is one of the hottest peppers in the world currently. The pods are a vibrant, almost neon red, and they have little tails at the peak of the pepper. They can be used for sauces or powder, but use with caution! The plant proves itself to be pretty stable producing uniform pods but there are some chances of variation. *THIS PLANT IS ONE OF THE VARIATIONS* These specific Naga Death seeds produce plants that have dark purple tints on their leaves and stems. They are also slighter taller than the typical Naga Death plant. Non-Isolated. SHU: 1,500,000+
Michigan Seeds and Plants grown on our farm, Renegade Acres, in Howell, MI!
Certified Organic by Oregon Tilth.
Additional Info
Botanical Name | Capsicum chinense |
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Life Cycle | Annual |
Min. Time to Germinate | 10 Days |
Max. Time to Germinate | 15 Days |
Depth to Sow Seeds | 1/4 in. |
When to Sow | Indoors 8-10 weeks before last spring frost |
Growing Height | 24-36 in. (60-90 cm) |
Plant Spacing | 18-24 in. (45-60 cm) |
Hardiness | N/A |
Sun Exposure | Full Sun |
Danger | N/A |
Other Details | Average Water Needs; Water regularly; do not overwater |
Soil pH Requirements | 5.6 to 6.0 (acidic), 6.1 to 6.5 (mildly acidic), 6.6 to 7.5 (neutral) |
Days to Harvest | 90-100 |
Propagation Methods | From seed; sow indoors before last frost |
Seed Collecting | Allow unblemished fruit to ripen; clean and dry seeds |
Heat (Scoville Heat Units) | 1,500,000-199,999,999 SHU |
Pepper Color | Green changing to red |
Pepper Shape | Tapered, Twisted |
Pepper Size | Small (under 2in. in length) |
Pepper Usage | Drying, Fresh (salsa, salads) |
Seeds Per Pack | 10 |