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The Jing Orange Okra is a stunning, tender Asian variety prized for its vibrant red-orange pods and exceptional flavor. This highly productive plant thrives even in dry conditions, making it an excellent choice for heat-tolerant and drought-resistant gardens. The 6- to 8-inch pods are spineless, ensuring easy harvesting, and their bold color and rich texture make them as visually striking as they are delicious.
Best when harvested at 5-6 inches, Jing Orange Okra is versatile in the kitchen—perfect for soups, stews, stir-fries, and frying. While not suited for canning, its tender, flavorful pods are a favorite among gardeners and cooks alike. With early and abundant yields, this unique and beautiful variety is sure to be a standout both in the garden and on the plate!
Michigan Seeds and Plants grown on our farm, Renegade Acres, in Howell, MI!
Certified Organic by Oregon Tilth.
Additional Info
| Botanical Name | Abelmoschus esculentus |
|---|---|
| Life Cycle | Perennial |
| Min. Time to Germinate | 7 Days |
| Max. Time to Germinate | 14 Days |
| Depth to Sow Seeds | 1 in. |
| When to Sow | Indoors 2-4 weeks before last spring frost |
| Growing Height | 36-48 in. (90-120 cm) |
| Plant Spacing | 36-48 in. (90-120 cm) |
| Hardiness | USDA Zone 9a: to 25F, USDA Zone 9b: to 30F, USDA Zone 10a: to 35F, USDA Zone 10b: to 40F |
| Sun Exposure | Full Sun, Sun to Partial Shade |
| Danger | N/A |
| Bloom Color | Bright Yellow |
| Bloom Time | Mid-Summer |
| Foliage | Burgundy, Chartreuse (Yellow-Green) |
| Other Details | Average Water Needs; Water regularly; do not overwater |
| Soil pH Requirements | 6.1 to 6.5 (mildly acidic), 6.6 to 7.5 (neutral) |
| Propagation Methods | From seed; direct sow after last frost, From seed; sow indoors before last frost |
| Seed Collecting | Allow pods to dry on plant; break open to collect seeds, Allow seedheads to dry on plants; remove and collect seeds |
| Seeds Per Pack | 30 |
