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Details
Red Frill mustard distinguishes itself through its radiant, deeply serrated oak leaf-shaped violet leaves contrasted by thin wasabi green stems. Its texture is crunchy yet tender and its flavor is robust and peppery. Red Frill mustard is known as one of the spiciest in the mustard green family. When left to mature, Red Frill produces edible flowers and eventually seeds. These seeds can be harvested, yet they are not the common seed used as dry mustard.
Michigan Seeds and Plants grown on our farm, Renegade Acres, in Howell, MI!
Certified Organic by Oregon Tilth.
Additional Info
| Botanical Name | Brassica juncea |
|---|---|
| Life Cycle | Annual |
| Min. Time to Germinate | 5 Days |
| Max. Time to Germinate | 7 Days |
| Depth to Sow Seeds | 1/2 in. |
| When to Sow | Indoors 1-2 weeks before last spring frost, Outdoors after all danger of spring frost is past, Early Spring |
| Growing Height | 6-12 in. (15-30 cm) |
| Plant Spacing | 15-18 in. (38-45 cm) |
| Hardiness | N/A |
| Sun Exposure | Full Sun, Sun to Partial Shade |
| Danger | N/A |
| Bloom Color | Bright Yellow |
| Other Details | Average Water Needs; Water regularly; do not overwater |
| Soil pH Requirements | 6.1 to 6.5 (mildly acidic), 6.6 to 7.5 (neutral), 7.6 to 7.8 (mildly alkaline) |
| Days to Harvest | 40-50 |
| Propagation Methods | From seed; direct sow after last frost, From seed; direct sow outdoors in fall, From seed; sow indoors before last frost |
| Seed Collecting | Allow pods to dry on plant; break open to collect seeds, Properly cleaned, seed can be successfully stored |
| Seeds Per Pack | 50 |
