
Details
A wonderful new basil from British breeding of Thai and Genovese crosses. The flavor and fragrance impart accents of a sultry mulled-wine scent with a hint of pine. Truly smells like Christmas! Create a savory pesto without pine nuts. The spicy flavor is great with tomatoes, soups, salads and meat dishes. A profusion of stunning purple flowers makes this herb a decorative, edible pot plant for the kitchen windowsill, the flower border, or for containers outside.
Michigan Seeds and Plants grown on our farm, Renegade Acres, in Howell, MI!
Certified Organic by Oregon Tilth.
Additional Info
Botanical Name | Ocimum basilicum |
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Life Cycle | Annual |
Min. Time to Germinate | 6 Days |
Max. Time to Germinate | 14 Days |
Depth to Sow Seeds | Surface Sow; press seeds gently into the soil to make good contact, but do not cover with any additional soil; these seeds require light to germinate |
When to Sow | Indoors 6-8 weeks before last spring frost |
Growing Height | 12-18 in. (30-45 cm) |
Plant Spacing | 12-15 in. (30-38 cm) |
Hardiness | N/A |
Sun Exposure | Full Sun |
Danger | N/A |
Bloom Color | Purple |
Bloom Time | Late Fall/Early Winter, Late Summer/Early Fall, Mid-Fall |
Foliage | Aromatic, Grown for Foliage |
Other Details | Average Water Needs; Water regularly; do not overwater |
Soil pH Requirements | 6.1 to 6.5 (mildly acidic), 6.6 to 7.5 (neutral), 7.6 to 7.8 (mildly alkaline) |
Propagation Methods | From herbaceous stem cuttings, From seed; direct sow after last frost, From seed; germinate in a damp paper towel, From seed; sow indoors before last frost |
Seed Collecting | Allow seedheads to dry on plants; remove and collect seeds, Collect seedhead/pod when flowers fade; allow to dry, Properly cleaned, seed can be successfully stored |
Seeds Per Pack | 50 |